Yes, 100% safe. Artinci products are specifically formulated for diabetics using zero-glycemic index plant-based sweeteners like Stevia and Erythritol.

The sweeteners are lab-tested and certified low-GI at CFTRI, Mysore (a Government of India funded facility). We come from three generations of diabetics ourselves, which is why we created Artinci.

We never use hidden sugars like jaggery or honey that would cause blood sugar spikes.

No. All Artinci desserts are formulated to have less than 10g net carbs per serving.

The plant-based sweeteners we use have a glycemic index of zero and are not processed by the body as sugar. Each dessert is tested using Continuous Glucose Monitoring (CGM) systems, ensuring:

• A flat-line glucose response for keto products
• A gentle rolling hill response for traditional sweets
• No unhealthy blood sugar spikes

Sugar-free desserts with low net carbs produce a flat line on blood sugar CGM monitors, compared to a sharp spike from sugar-based sweets.

Yes, rigorously tested. Our testing includes:

• Sweeteners lab-tested and certified low-GI at CFTRI, Mysore
• Founders personally test every new recipe's blood sugar impact
• Fingerprick blood sugar checks
• Continuous Glucose Monitoring (CGM) technology

This ensures the highest safety standards for diabetic and health-conscious customers.

Absolutely. Artinci products are the safest, most thoughtful gift for diabetic loved ones. They allow people to enjoy festive traditions and celebrations without health risks, making them perfect for any occasion - Diwali, birthdays, anniversaries, or just because!

Sugar-free desserts are versions of traditional sweets made without added sugar. They use natural, low-glycemic sweeteners like stevia, erythritol, or monk fruit.

These provide sweetness without high calories and carbs, making them suitable for diabetics, keto dieters, and anyone managing their sugar intake.

Artinci uses a proprietary 100% plant-based "SweetSmart" blend consisting of:

• Stevia - Zero-calorie, plant-based sweetener
• Erythritol - Natural sugar alcohol from fruits
• Prebiotic Fibers - FOS or Inulin for gut health
• Monk Fruit - In select products

This blend is tested low-GI at CFTRI, Mysore.

We NEVER use:

• ❌ Artificial chemicals (Aspartame, Sucralose, Acesulfame, Saccharin)
• ❌ High GI sweeteners (Maltodextrin)
• ❌ Bloating-causing sugar alcohols (Maltitol, Sorbitol)

Stevia is a plant-based, zero-calorie sweetener that is 200-350 times sweeter than sugar.

Unlike sugar which causes rapid blood glucose and insulin spikes, stevia has a Glycemic Index (GI) of 0. This means it provides sweetness without impacting blood sugar levels, making it significantly better for metabolic health and diabetes management.

No, never. We only use plant-based, naturally derived sweeteners.

Our products are completely free from artificial chemicals like Aspartame, Sucralose, Acesulfame, and Saccharin. This aligns with our clean and transparent ingredient philosophy.

Because dates and jaggery are still 60-70% sugar and will spike blood glucose just like refined sugar.

To make our desserts truly diabetic-safe, we use zero-GI Stevia and Erythritol instead.

Pro tip: If you must use dates, combine them with sugar-free sweetener to get dual benefits while keeping carbs and calories low.

No. We don't use maida or fillers.

This means you get all-natural desserts that we ourselves eat daily and feed to our families and friends. Our products contain only quality ingredients that provide both taste and nutrition.

Yes, absolutely. Many Artinci products are designed to be keto-friendly with 1-4g net carbs per serving.

Specifically designed for keto:

• Almond Flour Cakes - Made with 100% almond flour
• Almond Cookies - Less than 1g net carbs per piece
• Protein Laddus - High protein, low carb

They use nut flours like almond flour instead of wheat, helping users stay in ketosis.

Our keto products have very low net carbs:

• Sugar-Free Kaju Katli: <1g net carbs per piece
• Almond Cookies: <1g net carbs per piece
• Almond Flour Cakes: 1-4g net carbs per serving

These fit perfectly into keto macros while satisfying sweet cravings.

Yes, it's an excellent choice for weight loss journeys.

Our desserts are designed to be low-carb and have approximately 40% fewer calories than regular sweets.

They fit perfectly into weight loss diets that are low in carbs and high in protein. You can satisfy cravings without breaking your calorie deficit, making them suitable even for those using GLP-1 medications (like Ozempic, Wegovy, Mounjaro).

No, this is an important distinction.

"Sugar-Free" means 0g of added sugar. Products still contain carbohydrates from primary ingredients like cashews or almonds, which have natural sugars.

However, these are complex carbs and fiber that are processed differently by the body and are much healthier than refined sugar. Our products have less than 10g net carbs per serving.

Yes, completely safe.

Sugar-free sweeteners like Stevia and Erythritol are widely recognized as safe for pregnant women and children. They are a much healthier alternative to sugar for:

• Managing gestational diabetes in pregnant women
• Preventing dental cavities in children
• Reducing sugar intake for the whole family

Yes! We've spent years perfecting our recipes to ensure the same texture as traditional sweets - the fudge-like, melt-in-your-mouth experience.

Most customers cannot tell the difference between our products and regular mithai or desserts.

No. We spent years perfecting our proprietary SweetSmart sweetener blend to eliminate the bitter, metallic aftertaste associated with low-quality stevia.

Each sweetener blend is customized for different dessert types. Our goal is to deliver authentic taste and texture indistinguishable from traditional sweets.

Not ours. We specifically avoid Maltitol and Sorbitol, which are known to cause bloating and digestive issues.

Our Stevia and Erythritol blend is digestive-friendly and light on the stomach. We still advise moderation as with all foods.

Because you're paying for premium ingredients, not cheap fillers.

In regular mithai, up to 50% of the weight is inexpensive sugar and maida. Our desserts are made primarily with:

• Nutrient-dense nuts (cashews, almonds)
• Premium sweeteners (lab-tested Stevia blend)
• Quality ingredients with nutritional value

We don't use maida or cheap fillers, so you get both taste and nutrition in every bite. The cost reflects superior quality ingredients.

Artinci products are available through multiple channels:

• Artinci Official Website - Nationwide shipping across India with the widest selection
• Amazon.in - Convenient online shopping
• Quick Delivery: Blinkit and Instamart in select regions