Loved by health-conscious customers, this moist multigrain vanilla sugar free cake is made with whole-grain millet/oat blend, and uses a plant-based, low-GI sweetener—perfect for diabetics and weightloss diets. Customers say: “Rich, moist, soft” “Perfect for tea time / high tea indulgence"”

Enjoy a wholesome treat with our Eggless Vanilla Sugar-Free Cake, perfectly crafted for tea time. Sweetened with a low GI, plant-based sweetener that ensures no bitterness, this cake is both diabetic friendly and low carb. Its delicate vanilla flavor and soft texture make it a satisfying sugar-free dessert that supports your healthy lifestyle without compromising on taste.

This is an eggless cake. The product is shipped as a loaf (not sliced)

Storage Instructions - Please read carefully

All cakes should be consumed within 3-5 days upon receiving them. In case you would like to store it longer, refrigerate it and eat it with in 10-15 days. Warm the slice before consumption for best taste delivery.

• Per 50 g
• Calories (Kcal) -98
• Carbohydrates (g) - 20
• Net Carbs (g) - 9.6
• Fats (g) - 4.2
• Proteins (g)-3.1
• Dietary Fiber (g) - 3.1

House-made low-carb flour (Whole Wheat flour, Foxtail Millet flour, Defatted Soy Flour, Defatted Coconut Flour, Oat flour), Low GI sweetener (Blend of Erythritol, Fructooligosaccharides, Stevia), Cocoa Powder, Edible Vegetable oil, Wheat Protein, Cream, Butter, Skim Milk Powder, Xanthan gum (E415), Natural and Nature Identical Flavours (Vanilla Extract).

What better accompaniment for a cup of chai than a spongy melt-in-the-mouth teacake? Baking has always been one of my passions, which has caught on with my daughter also! So, when I decided that making sugar free desserts is my life's calling, cakes were one of my most natural choices! After a lot of research, I discovered that Multigrain Millet was the right fit for making low GI, low-carb, protein-rich cakes - add to this my funda of 'No sugar, No artificial sweeteners, No preservatives, No anything artificial' - and the Multigrain Millet cakes were born! Who doesn't love a Vanilla cake? And what if that cake is healthy also? The nothing-but-the-ingredients sourrced from indigenous farmers lends our awesome vanilla cake, you have a healthy winner here! We arrived at the right recipe to make it soft and spongy - I am sure you will enjoy eating it, as much as I enjoyed making it! Artinci is committed to your health. No Maida, No Palm oil ever in our products. Buy with confidence.