A true sugar-free cake, flavored with real coffee, for true coffee lovers in the house. 

Indulge guilt-free in this delicious Coffee Cake, made with a stevia-based sweetener for a sweet taste. Perfect for diabetics, it is sugar-free and has a low glycemic index and low carbohydrate content. Enjoy a sweet treat without the worry.

• Diabetic friendly: Made with a Low GI Whole Wheat, Millet and Flax flour, sweetened with natural, Zero Sugar stevia sweetener (No bitterness, Promise!) 
• 100% Plant based sweeteners: This cake is made with a certified low GIycemic Index sweetener which is derived from natural sources. This helps in keeping your sugar under control.
• Goodness of Millets: The cake is baked with an in-house blend of multi-grain flour including supergrain Foxtail millet. Ever thought dessert can also give you nutrition?
• Research and Science-backed: A lot of research goes into every recipe to ensure an equal balance of excellent taste and good health.

This is an Eggless Cake. Contains Gluten.

Storage Instructions - Please read carefully

All cakes should be consumed within 3-5 days upon receiving them. In case you would like to store it longer, refrigerate it and eat it with in 10-15 days. Warm the slice before consumption for best taste delivery.

• Per 50g
• Calories (Kcal) 105
• Carbohydrates (g) 12.2
• Net Carbs (g) 8.1
• Fats (g) 5.4
• Proteins (g) 2.8

House-made low-carb flour (Whole Wheat flour, Foxtail Millet flour, Soy flour, Coconut flour, Oat flour), Low GI sweetener (Blend of Erythritol, Fructooligosaccharides, Stevia), Cocoa Powder, Coffee Powder, Edible Vegetable oil, Milk Solids, Gums, Natural and Nature Identical Flavours (Vanilla Extract, Coffee Essence).

When I see a "coffee cake" on a Cafe menu, I always order it eagerly, expecting it to be coffee-flavoured. This coffee cake from Artinci, is like my treat to myself :) A coffee cake with actual coffee that goes great with my cup of strong filter coffee!