The Classic South Indian Mithai — Now Sugar-Free

Mysore Pak is one of India's most beloved sweets — rich, melt-in-the-mouth, and deeply rooted in tradition. At Artinci, we've reimagined this iconic treat without any sugar, so you can savour every bite without the guilt. Made with pure desi ghee and our SweetSmart™ blend (Erythritol, FOS & Stevia), this is Mysore Pak the way it was meant to taste — indulgent, aromatic, and completely diabetic-friendly.

Why This Mysore Pak Is Different

• Pure Desi Ghee: No shortcuts. We use real desi ghee for that authentic richness and melt-in-the-mouth texture.
• No Sugar, No Maltitol: Sweetened with our SweetSmart™ blend — Erythritol, Fructooligosaccharide (FOS) & Stevia — for a clean, natural sweetness.
• Gluten-Free & Low Carb: Made with besan (chickpea flour), naturally gluten-free and keto-compatible.
• No Palm Oil. No Artificial Colours. No Preservatives (except Rosemary Extract, a natural antioxidant).

Ingredients

Desi Ghee, Besan (Chickpea Flour), SweetSmart™ Sweetener Blend (Erythritol, Fructooligosaccharide, Stevia), Cardamom Powder, Rosemary Extract (INS 202).

Contains: Dairy (Ghee). Free from: Gluten, Refined Sugar, Maltitol, Palm Oil, Artificial Colours & Flavours.

Perfect For

• Diabetics & pre-diabetics looking for a safe mithai option
• Keto, low-carb & weight-conscious lifestyles
• Gifting — Diwali, Pongal, weddings, corporate hampers
• Anyone who loves traditional South Indian sweets without the sugar spike

Serving & Storage Tips

• Best enjoyed at room temperature — the ghee gives it a beautiful melt-in-the-mouth texture when not refrigerated.
• Shelf life: 60 days from the date of manufacture. Store in a cool, dry place away from direct sunlight.
• Refrigeration: Can be refrigerated to extend freshness — bring to room temperature before serving for best taste.
• Pairs beautifully with a cup of filter coffee or masala chai.

Frequently Asked Questions

Is this safe for diabetics?
Yes. Our Ghee Mysore Pak is sweetened with Erythritol, FOS & Stevia — none of which spike blood sugar. Always consult your doctor if you have specific dietary requirements.

Does it taste like regular Mysore Pak?
Very close! The pure desi ghee and besan give it the same rich, crumbly texture. The sweetness is slightly different from sugar but most customers find it equally satisfying — sometimes more so.

Is it gluten-free?
Yes. Besan (chickpea flour) is naturally gluten-free, and we don't use any wheat or maida in this recipe.

Can I order this as a gift?
Absolutely. We offer gift packaging and pan-India delivery. Check our gifting collection for curated hamper options.

What is Rosemary Extract (INS 202) used for?
It's a natural antioxidant that helps preserve the freshness of the ghee — no artificial preservatives.

• Per 25g serving (6 servings per pack)
• Calories (Kcal) 137
• Carbohydrates (g) 9.8
• Dietary Fiber (g) 2.5
• Total Sugars (g) 1.5
• Added Sugars (g) 0
• Polyols (g) 4.2
• Net Carbs (g) 3.1
• Fats (g) 12.9
• Saturated Fat (g) 8.0
• Trans Fat (g) 0
• Cholesterol (mg) 19.1
• Proteins (g) 1.0
• Sodium (mg) 3