Indulged in by health-conscious customers, this halwa captures the classic aroma and richness of traditional pure-ghee moong dal halwa—sweetened naturally with a certified low‑GI blend, protein-rich (~8.9 g per serving), and diabetic-friendly. Customers say: “Authentic, healthy & tasty” “Worth the price”

This is a limited edition winter special at Artinci, made with Zero added sugar. We think that you’ll find this as good as Maa makes it at home, minus all that sugar. 

• No Added Sugar: Artinci’s Pure Ghee Moongdal Halwa is made with natural stevia, plant-based, low glycemic index sweetener and has no added sugar. No Maltitol, No Maltodextrin either.
  Guaranteed Great Taste: One of our homeliest sweets made with Pure ghee, we are so proud to have got the Moong Dal Halwa taste just right, despite it having no added sugar. 
  
• Diabetic Friendly:  Like all Artinci sweets, this one delivers great taste, without unnecessary carbs from added sugar and helps you to have a little indulgence, without affecting your sugar (glucose) levels
  
• High Protein: Packed with goodness of Moong Dal, per serviing of this delicious halwa packs 8.9g of protein. 
  

• Deep R&D: At Artinci, we go to great lengths to only choose the lowest glycemic index ingredients to put into our products, making this a diabetic-friendly dessert as well.
  

Recommended serving size - 80g

• Calories (Kcal) 318
• Carbohydrates (g) 29.7
• Net Carbs (g) 14.3
• Fats (g) 21.4
• Cholesterol (mg) 62.3
• Proteins (g) 8.24

Moong Dal (Yellow Gram Dal), Ghee, Prebiotic fibre, Khoa, 100% Sugar Free Sweetener (Erythritol and Stevia), Milk solids, Cashews.