This is just a placeholder image. Once trust badges are published
from the ModeMagic app, they will start appearing instead of this
The Sugar Free Almond Cake Made with 100% almond flour, this is hands down the tastiest tea cake in town, soft and spongy. It is entirely sugar free and gluten free too. Sweetened with a natural, Low Glycemic Index stevia sweetener (No Bitterness, promise!)
Healthy & Great-Tasting: A classic pound cake style cake, Made with almond flour and ZERO added sugar100% Almond Flour: What we claim on the front of the pack, is really true on the back of the pack. No other fillers! Read more about why we use almond flour to make sugar free almond cake.
Zero Sugar Sweetener: Low GI blend, customized by Artinci, lab-tested, diabetic-safe and everyone-safe! Read more about our sweetener here.
Great Taste: At Artinci, we love good food and love our desserts more. So a dessert without sugar HAS to taste great too!
What better accompaniment for a cup of chai than a spongy melt-in-the-mouth teacake? Baking has always been one of my passions, which has caught on with my daughter also! So, when I decided that making sugar free desserts is my life's calling, cakes were one of my most natural choices! After a lot of research, I discovered that Almond flour was the right fit for making gluten-free, low-carb, protein-rich cakes - add to this my funda of 'No sugar, No artificial sweeteners, No preservatives, No anything artificial' - and the Almond Flour Teacake was born! We arrived at the right recipe to make it soft and spongy - I am sure you will enjoy eating it, as much as I enjoyed making it!